Sunday, 13 February 2011

Eating Crisps (and nothing but crisps)

Today I am just pointing out an article that fascinated me in yesterday's newspaper. Debbie Taylor writes about her experience of only eating (and only wanting to eat) potato crisps for the past ten years. It seems to touch on some interesting questions about diet, how little variety we need to keep the body going, and the health issues surrounding crisps (usually consider as junk food).

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